Five-course Winter Wine Dinner

Join us for an enchanting evening at Fidelio Cafe & Wine Bar, where we will celebrate the winter season with an exquisite five-course wine dinner. Each course is thoughtfully paired with a hand-selected local or international wine, ensuring a harmonious dining experience.  

$119 per person including food and wine pairing; or 

$89 per person for food only without wine pairing  

A sample menu includes: 

Black garlic butter & sourdough bread | Beaujolais Rosé 

Monk fish Chawanmushi (Japanese steamed egg custard) | German Riesling Kabinett 

Cantonese barbeque pork belly with leek puree & grilled apple | Fiano Di Avellino 

Slow cooked duck with Cointreau & soy sauce glaze | Marlborough Pinot Noir 

Lemon trio: lemon macaron, lemon tart, lemon sorbet | Méthode Marlborough  

*Gluten-friendly options available.